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Novel Crab Newburg

A home-style Novel Crab Newburg made with Butter Or Margarine, Flour, Milk, and Frozen Cream Of Shrimp Soup. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 2 tbsp
• 2 tbsp
• 1/2 cup
• 1 can

Method (preview)

1. 1

   Melt butter and blend in flour.

2. 2

   Stir in milk and the soup, cooking slowly and stirring constantly, 3 to 5 minutes, or until soup thaws and sauce thickens.

3. 3

   Simmer 1 minute. Add crab meat and continue cooking until crab is heated through.

4. 4

   Stir in wine and blend.

5. 5

   Good on hot waffles. Makes 4 servings.