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Nue Gra Pao: Stir-Fried Beef With Mint

Nue Gra Pao: Stir-Fried Beef With Mint is a home-style recipe made with Finely Chopped Garlic, Finely Chopped Yellow Onion, Vegetable Oil Plus, Vegetable Oil, Fish Sauce, and Granulated Sugar.

Ingredients

• 1/4 cup
• 1/2 cup
• 1/4 cup
• 2 tbsp

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Method (preview)

1. 1

   Pound or grind the chilies, garlic, and onion to a coarse paste in a mortar or blender.

2. 2

   Heat a wok, add the oil, and swirl it over the surface of the pan. (Do not add more oil if you have ground the chilies, onion, and garlic in oil.)