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Nuoc Cham (Vietnamese Hot Sauce)

Nuoc Cham (Vietnamese Hot Sauce) is a home-style recipe made with Garlic Minced, Pepper Flakes Red Crushed, Fish Sauce, Sugar, Lime Peel Minced, and Lime Juice.

Ingredientes

• 1.0 Garlic Minced
• 0.25 tsp Pepper Flakes Red Crushed
• 2.0 tbsp Fish Sauce
• 2.0 tsp Sugar

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Preparo (prévia)

1. 1

   Increase the amount of red pepper flakes to suit taste. Combine

2. 2

   garlic, lime peel, and red pepper flakes then add lime juice, fish