Nusskipferl (Nut Crecents)

Name: Nusskipferl (Nut Crecents)
Ingredients: 1 package Yeast Active Dry C Sour Cream; 4 cup Flour Unbleached Unsifted Ea Egg Yolks Large; 1 cup Butter Or Margarine Softened; 1 cup Nuts Ground Ts Vanilla

Nusskipferl (Nut Crecents) is a home-style recipe made with Yeast Active Dry C Sour Cream, Flour Unbleached Unsifted Ea Egg Yolks Large, Butter Or Margarine Softened, and Nuts Ground Ts Vanilla.

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Ingredients

1 pkg
4 cup
1 cup
1 cup

Method (preview)

1
Mix yeast, flour, butter, sour cream and egg yolks thoroughly until dough is formed.
2
Cover and let dough rest 1 hour.

For filling beat egg whites until soft peaks form.

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