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Classic Egg Yolk Nusskipferl

This Nusskipferl recipe uses Yeast, Flour, Butter, Sour Cream, and Egg Yolks. Serves 10. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingrédients

• 1 pkg
• 4 cup
• 1 cup
• 1 cup

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Méthode (aperçu)

1. 1

   Mix yeast, flour, butter, sour cream and egg yolks thoroughly until dough is formed.

2. 2

   Cover and let dough rest 1 hour.