Nut Vinaigrette
Nut Vinaigrette is a home-style recipe made with Salad Oil, Lemon Juice, Water, and Sugar.
재료
- 2 tbsp
- 3 tbsp
- 3 tbsp
- 1/2 tsp
조리법 (미리보기)
- 1
In a 6-8 ″ frying pan, stir hazelnuts in salad oil over low heat until nuts are golden, 5-8 minutes.
- 2
Cool.
Add shredded lemon peel, lemon juice, water, and sugar.