Oat Bran Crescent Rolls

Name: Oat Bran Crescent Rolls
Yield: 16.0
Ingredients: 1 1/2 cup Orange Juice; 1 cup Plus Oat Bran; 3 1/2 cup All Purpose Flour; 2 package Fleischmann S Active Dry Or Rapid Rise Yeast; 1/3 cup Brown Sugar; 2 teaspoon Orange Peel; 1 1/2 teaspoon Salt; 1/2 cup Water; 1/4 cup Vegetable Oil; 1 Egg White Orange Date; 1 cup Orange Juice; 3/4 cup Oat Bran; 1/2 teaspoon Ground Cinnamon Baking Spray

Oat Bran Crescent Rolls is a home-style recipe made with Orange Juice, Plus Oat Bran, All Purpose Flour, Fleischmann S Active Dry Or Rapid Rise Yeast, Brown Sugar, and Orange Peel. Serves 16.

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🍽 Per 16

Ingredienti

1 1/2 cup
1 cup
3 1/2 cup
2 pkg

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Preparazione (anteprima)

1
Bring orange juice to boil; remove from heat and stir in 1 cup oat bran.
2
Cool to very warm (120� to 130�F), about 15 minutes.

In large bowl, combine 1 cup flour, undissolved yeast, brown sugar, orange peel and salt.

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