Oatcakes (Scottish)
Oatcakes (Scottish) is a home-style recipe made with Fine Oatmeal, Barcarbonate Of Soda Pinch Of Salt, Bacon Fat Or Melted Butter, and Hot Water Extra Oatmeal For Rolling. Serves 6.
🍽 Per 6.0
Ingredienti
- 8.0 oz Fine Oatmeal
- 0.5 tsp Barcarbonate Of Soda Pinch Of Salt
- 2.0 tbsp Bacon Fat Or Melted Butter
- 0.25 pt Hot Water Extra Oatmeal For Rolling
Preparazione (anteprima)
- 1
: To test the correct heat of the gridle sprinkle it with a little flour.
- 2
: Set the oven to 375F/Gas 5 or heat a gridle or heavy frying-pan.
Mix the oatmeal, the bicarbonated of soda and salt together in a bowl.
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