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Oatmeal Butter Crackers

Oatmeal Butter Crackers is built on All Purpose Flour, Salt, Sugar, Butter, and Milk. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

材料

• 1 1/2 cup
• 1/2 tsp
• 1 tbsp
• 6 tbsp
• 1/2 cup

作り方 （プレビュー）

1. 1

   Preheat the oven to 325~ F. "Crunchy and nutty, these crackers make a nutritious snack.

2. 2

   Put your feet up after a hard day’s work and enjoy a few with a glass of fresh lemonade.

3. 3

   Stir together the flour, oats, salt, and sugar in a large bowl or in the food processor.

4. 4

   Cut in the butter until the mixture resembles coarse meal.

5. 5

   Blend in enough of the milk to form a dough that will hold together in a cohesive ball.

6. 6

   Bake for 20 to 25 minutes, turning over after 15 minutes, until crisp.

7. 7

   Cool on a rack.

8. 8

   Break into individual crackers when cool.

9. 9

   Converted by MMCONV vers. 1.40