Oatmeal Cookies with Raisins and Walnuts
Oatmeal Cookies with Raisins and Walnuts is a cookies recipe made with Butter Or Margarine Soft, Sugar, Dark Brown Sugar Packed, Vanilla, and Flour. Keep it handy for the next time you cook it.
Illustrative photo
Ingredients
- 2/3 cup
- 2/3 cup
- 1/2 cup
- 1 tsp
- 3/4 cup
Method (preview)
- 1
Heat oven to 325.
- 2
Lightly grease two 17x14 inch cookies sheets.
- 3
In a large bowl of electric mixer, beat butter, sugars, egg and vanilla at medium-high speed until fluffy.
- 4
Reduce mixer speed to low, add flour and oatmeal, increase mixer speed gradually and beat just until blended.
- 5
Stir in raisins and nuts.
- 6
Drop heaping tablespoonfuls of dough 2 1/2 inches apart onto prepared sheets.
- 7
Bake 1 sheet at a time 17 minutes or until edges of cookies are lightly browned and tops look dry.
- 8
Cook on sheet on wire rack 5 minutes.
- 9
Remove to rack to cool completely.
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