Oatmeal Raisin Bread #2
Oatmeal Raisin Bread #2 is a home-style recipe made with Bread Flour, Oat Flour, Warm Water, Dry Yeast, Regular Oats, and Boiling Water. Serves 24.
🍽 Für 24.0
Zutaten
- 3.75 cup Bread Flour
- 0.5 cup Oat Flour
- 1.0 cup Warm Water
- 1.0 pkg Dry Yeast
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Zubereitung (Vorschau)
- 1
Lightly spoon bread and oat flours into dry measuring cups; level with a knife.
- 2
Combine 3/4 cup bread flour, warm water, and yeast in a large bowl; stir well with a whisk. Cover and let stand at room temperature 1 hour.
Combine oats and boiling water in a small bowl. Stir in raisins, honey, and cinnamon; cool. Set aside.
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