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Oatmeal Raisin Bread #2

Oatmeal Raisin Bread #2 is a home-style recipe made with Bread Flour, Oat Flour, Warm Water, Dry Yeast, Regular Oats, and Boiling Water. Serves 24.

Ingredienti

• 3.75 cup Bread Flour
• 0.5 cup Oat Flour
• 1.0 cup Warm Water
• 1.0 pkg Dry Yeast

+ 8 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1. 1

   Lightly spoon bread and oat flours into dry measuring cups; level with a knife.

2. 2

   Combine 3/4 cup bread flour, warm water, and yeast in a large bowl; stir well with a whisk. Cover and let stand at room temperature 1 hour.