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Octoberfest Pizza

Octoberfest Pizza comes together with Swiss Cheese Shredded, Munster Cheese Shredded, and Cheddar Cheese Shredded. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 8 oz
• 8 oz
• 10 oz

Method (preview)

1. 1

   OCTOBERFEST PIZZA CRUSTS: MAKE BASIC RED STAR CRUSTS

2. 2

   AS DIRECTED BUT: IN STEP 1, STIR IN 2 TEASPOONS

3. 3

   CAROWAY SEEDS. IN STEP 2, INCREASE WATER TO 1 CUP PLUS

4. 4

   FLOUR AND STIR IN WITH 1 CUP PIZZA DIRECTIONS: DIVIDE

5. 5

   INGREDIENTS IN HALF. FOR EACH PIZZA, SPRINKLE CRUST

6. 6

   WITH SWISS CHEESE. TOP WITH SAUERKRAUT, THEN MUNSTER

7. 7

   CHEESE AND BRATWURST. NOTE: CRUSTS SHOULD BE PLACED IN PIZZA PANS AND BAKED ON HOT BAKING SHEETS. BAKE AT 400

8. 8

   DEG F. FOR 15 TO 20 MINUTES OR UNTIL CHEESE MELTS.