Oktapothi Toursi - Pickled Octopus

Name: Oktapothi Toursi - Pickled Octopus
Yield: 8.0
Ingredients: 1.0 Octopus; 1.0 Garlic; 0.5 cup Olive Oil; 0.5 cup Vinegar Salt Amp Pepper To Taste

Oktapothi Toursi - Pickled Octopus — a community recipe on Potlikkr.

🍽 Serves 8.0

🍽️

Ingredients

1.0 Octopus
1.0 Garlic
0.5 cup Olive Oil
0.5 cup Vinegar Salt Amp Pepper To Taste

Method (preview)

1
Serves: 6-8 Cooking time: 45-60 minutes
2
To clean octopus, pull of tentacles, remove intestines

and ink sac. Cut out eyes and beak. Remove skin and

Cook this tonight? 👨‍🍳

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