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Oktoberfest Ribs With Apple Sauerkraut

Make Oktoberfest Ribs With Apple Sauerkraut at home with Spareribs, Vegetable Oil, Red Potatoes, Onion, and Refrigerated Sauerkraut. Serves 4. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 1 1/2 lb
• 1 tsp
• 2
• 1
• 1
• 2
• 1/2 cup
• 4 tbsp
• 1/2 tsp

Method (preview)

1. 1

   Place in 3 1/2-4-quart slow cooker with potatoes, onion, sauerkraut and apples. Combine remaining ingredients and pour over.

2. 2

   Cook, covered, on Low 6-8 hours (or on for 3-4 hours).

3. 3

   Brought to you by Grassroots Recipes Mastercook Collections and Jim Dykstra

4. 4

   Nutr. Assoc.: 0 0 0 0 0 0 0 0 0