Old Fashioned Banana Cream Pie
Old Fashioned Banana Cream Pie is a pies recipe made with Sugar, Whipping Cream, Inch Baked Pie Shell, Bananas, and Vanilla Divided. Scale it up or down for the number of people at the table.
Ingredients
- 1 tbsp
- 8 oz
- 9
- 3
- 2 tsp
- 1 tbsp
- 2 cup
- 2
- 1/8 tsp
- 1 1/2 cup
- 1/2 cup
Method (preview)
- 1
Combine flour, sugar, salt and eggs in a medium saucepan.
- 2
Beat with hand beater or wire whip until well mixed.
- 3
Add milk gradually and continue beating until smooth.
- 4
Cook over medium heat until mixture thickens, stirring constantly.
- 5
Remove from heat.
- 6
Stir butter and 1 tsp. vanilla into hot mixture.
- 7
Place in refrigerator.
- 8
Slice bananas into cooked pie shell.
- 9
Remove custard from refrigerator and spoon over bananas.
- 10
Whip whipping cream until soft peaks form.
- 11
Gradually add sugar and whip until stiff.
- 12
Fold in remaining vanilla.
- 13
Spread over pie, sealing edges.
- 14
Refrigerate and serve very cold.
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