Old-Fashioned Egg Fu Yung
Old-Fashioned Egg Fu Yung is a home-style recipe made with Salt, Peanut Or Corn Oil, Bean Sprouts Tails Removed, Chicken Stock, Oyster Sauce, and Sugar.
材料
- 0.5 tsp Salt
- 4.0 tbsp Peanut Or Corn Oil
- 1.0 cup Bean Sprouts Tails Removed
- 0.75 cup Chicken Stock
+ あと3品の材料 — 無料登録ですべて表示。
作り方 （プレビュー）
- 1
IN A MEDIUM BOWL, lightly beat eggs with salt. Over medium-high heat,
- 2
preheat wok until hot. Add 2 table- spoons of oil; tilt wok to coat sides.
When hot, add shallots and garlic, stir-fry for 30 seconds. Increase to