Old Greek Bread
Old Greek Bread is a home-style recipe made with Tepid Water, Dry Yeast, Barley Flour, Honey, Olive Oil, and Salt Water Cornmeal For Baking Sheets. Serves 1.
🍽 Per 1.0
Ingredienti
- 2.5 cup Tepid Water
- 2.0 pkg Dry Yeast
- 2.0 cup Barley Flour
- 1.0 tbsp Honey
+ 2 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
paper lunch sack on a scale and put in the barley and rye flour. Add enough
- 2
additional unbleached flour to make up the 2 pounds 3 ounces. 3. Put the
yeast water in an electric mixer bowl and add 4 cups of the flour mixture.
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