Olive Bread With Mint And Onions

Name: Olive Bread With Mint And Onions
Yield: 1.0
Ingredients: 1.0 tablespoon Active Dry Yeast; 0.5 teaspoon Sugar; 1.5 cup Warm Water; 0.5 cup Whole Wheat Flour Preferably Coarsely Ground; 3.0 To White Flour Preferably Unbleached; 3.0 tablespoon Olive Oil; 1.0 T Salt; 1.0 Sm Onion Chopped; 2.0 teaspoon Dried Mint; 12.0 Black Greek Olives Pitted And Halved Corn Meal

Olive Bread With Mint And Onions — a community recipe on Potlikkr.

🍽 Serves 1.0

🥞

Ingredients

1.0 tbsp Active Dry Yeast
0.5 tsp Sugar
1.5 cup Warm Water
0.5 cup Whole Wheat Flour Preferably Coarsely Ground

+ 6 more ingredients — sign up free to see them all.

Method (preview)

1
Makes 1 large round loaf
2
Make a sponge by dissolving the yeast and sugar in the

warm water and stirring in the whole wheat flour and 1

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.