Olive Garden Capellini Primavera (light)

Name: Olive Garden Capellini Primavera (light)
Yield: 6.0
Ingredients: 1.0 tablespoon Olive Oil; 1.0 T Butter; 5.0 cup Broccoli Florets Cut Into Inch; 1.5 cup Chopped Onions; 0.75 cup Julienned Carrots; 3.0 cup Sliced Mushrooms; 1.25 cup Halved Lengthwise And Thinly Sliced Yellow Squash; 1.0 T Finely Chopped Garlic; 1.25 cup Crushed Tomatoes; 9.0 Sun Dried Tomato Halves Not Oil Packed Minced; 1.0 tablespoon Low Sodium Beef Boullion Granules; 1.0 tablespoon Fresh Chopped Parsley; 0.25 teaspoon Dried Oregano; 0.25 teaspoon Ground Rosemary; 0.125 teaspoon Crushed Red Pepper Flakes; 9.0 ounce Capellini Pasta; 2.0 tablespoon Grated Parmesan Cheese

Olive Garden Capellini Primavera (light) — ein Community-Rezept auf Potlikkr.

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🍽 Für 6.0

Zutaten

1.0 tbsp Olive Oil
1.0 T Butter
5.0 cup Broccoli Florets Cut Into Inch
1.5 cup Chopped Onions

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Zubereitung (Vorschau)

1
medium-high heat 30 seconds. Add broccoli, onions, and carrot and saute
2
until carrot is tender, 5 minutes. ADd mushrooms, squash, and garlic; saute

2 minutes longer.

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