Chicken Spiedies

Name: Chicken Spiedies
Yield: 6 servings
Ingredients: Marinade; 1/4 cup Olive Oil; 1/4 cup Red Wine Vinegar; 2 teaspoon Sugar; 10 Garlic; 1 T Dijon Mustard; 1/2 teaspoon Salt; 1/2 teaspoon Pepper; 1/2 teaspoon Dried Tarragon; 1/2 teaspoon Dried Oregano; 1 1/2 pound Chicken Breasts Cut X Squares Appetizer Sauce; 1 cup Mayonnaise; 2 teaspoon Dijon Mustard; 1 T Garlic; 2 teaspoon Dried Tarragon; 1/2 cup Pineapple Juice Vegetables; 3 Lg Red Bell Peppers Strips; 2 Lg Green Bell Peppers Strips; 1 Lg Yellow Onion Strips; 24 Bamboo Skewers The Fridge Over Nigh

Make Olive Garden Chicken Spiedies at home with Marinade, Olive Oil, Red Wine Vinegar, Sugar, and Garlic. Serves 6. Save it, add the ingredients to your shopping list, and cook it tonight.

Share this recipe 𝕏 Facebook WhatsApp Email

🍽 Serves 6

Ingredients

to taste
1/4 cup
1/4 cup
2 tsp

+ 16 more ingredients — sign up free to see them all.

Method (preview)

1
Mixing bowl and mix thoroughly until the sugar and salt are completely dissolved.
2
Pound the chicken breast between sheets of waxed peper until an even thickness of 3/16" overall.

Cut the chicken breast meat into 1" squares and add to the marinade, covering completely.

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.