Olive Garden San Remo

Name: Olive Garden San Remo
Yield: 4.0
Ingredients: 1.5 pound Green Bell Peppers; 8.0 ounce Yellow Onion; 1.0 pound Mushrooms; 0.25 cup Olive Oil; 1.0 tablespoon Ts Garlic; 32.0 ounce Canned Tomatoes W Juice Cut; 16.0 ounce Tomatoes; 1.5 teaspoon Thyme; 0.5 teaspoon Marjoram; 0.75 teaspoon Black Pepper; 0.25 teaspoon Crushed Red Pepper; 0.5 cup White Wine; 1.0 tablespoon Ts Chicken Bouillon Granules Flour For Dredging; 1.0 pound Fresh Spaghetti

Olive Garden San Remo is a home-style recipe made with Green Bell Peppers, Yellow Onion, Mushrooms, Olive Oil, Ts Garlic, and Canned Tomatoes W Juice Cut. Serves 4.

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🍽 Voor 4.0

Ingrediënten

1.5 lb Green Bell Peppers
8.0 oz Yellow Onion
1.0 lb Mushrooms
0.25 cup Olive Oil

+ 10 ingrediënten meer — meld je gratis aan om alles te zien.

Bereiding (voorbeeld)

1
Heat oil in Dutch over medium high heat. Add peppers, onions and mushrooms
2
and saut�, stirring constantly for 15 to 20 minutes. Add garlic and cook 2

more minutes. Stir in tomatoes, herbs, wine and bouillon. Lower heat and

Meld je gratis aan voor alle 10 stappen

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