Olive Rosemary Flatbread
Olive Rosemary Flatbread is a home-style recipe made with Active Dry Yeast, Yeast, Water, Olive Oil, Bread Flour Extra For Kneading, and Whole Wheat Flour. Serves 16.
🍽 16.0人分
材料
- 1.0 tbsp Active Dry Yeast
- 0.25 oz Yeast
- 1.5 cup Water
- 7.0 tbsp Olive Oil
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作り方 (プレビュー)
- 1
assertively flavored fougasse can be cut into small squares for an
- 2
appetizer or larger squares to be served with a meal.
In a large bowl, sprinkle yeast over water and stir with fork to dissolve.