On Guard While Grilling - ClevelandPlainDealer
On Guard While Grilling - ClevelandPlainDealer — Potlikkrのコミュニティレシピ。
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- 1
Unless you've been preparing food in a Stone Age cave, it's hardly news that cooking over an open fire can create cancer-causing agents in that juicy hamburger or charred sirloin strip. But if you can't resist that smoky, grilled- out flavor, what have you done about reducing the risks?
- 2
Common sense would suggest cooking out less often or using different grilling methods. But human nature being what it is, it's more likely that most backyard chefs haven't changed much. Maybe they've heard about so many "cancer scares" that they've stopped paying attention. Maybe they feel vague anxiety as they chomp into a blackened bratwurst, but they don't have the patience to study research results. It's easier to wish that the whole subject would just go away.
But in this case, a little knowledge is not a dangerous thing. You can understand the basics out reading complex scie...