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One-pan Potatoes And Chicken Teriyaki

One-pan Potatoes And Chicken Teriyaki is a home-style recipe made with Potatoes Cut Into Inch Wedges, Chicken Breasts Cut Into Inch Strips, Vegetable Oil, Sliced Green Onions, and Prepared Teriyaki Sauce. Serves 2.

Ingredients

• 2/3 lb
• 8 oz
• 1 tbsp
• 1/4 cup

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Method (preview)

1. 1

   Place potatoes in shallow 1-quart microwave-safe dish.

2. 2

   Cover with plastic wrap, venting one corner.