One, Two, Three, Four, Five (Chinese Pork Ste
One, Two, Three, Four, Five (Chinese Pork Ste — a community recipe on Potlikkr.
Ingredients
- 3.0 tbsp Sugar
- 0.25 cup Soy Sauce
- 1.0 tbsp Rice Wine Or Dry Sherry
- 5.0 tbsp Water
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Method (preview)
- 1
Use a sharp knife to cut between the spareribs. Put
- 2
the green onions in the bottom of a large saucepan.
Place the spareribs on top of the green onions. Add
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