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Onion Garlic Egg Bread

Onion Garlic Egg Bread — una receta comunitaria en Potlikkr.

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Onion Garlic Egg Bread

Ingredientes

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Preparación (vista previa)

  1. 1

    I did this on the manual setting and then let it do its final rise in a standard loaf pan and baked it at 325 for 25 or 30 or so minutes (until it was done...I didn't pay a lot of attention to the exact amount of time) with a pan of hot water on the lowest shelf of the oven. Apparently this did the trick, as we ended up with only one end slice for breakfast the next morning.

  2. 2

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NOTES : I sort of invented as the result of not having all the ingredients to make Onion Egg Bread from Tom Lacalamit...

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