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Onion Sandwich Buns

Onion Sandwich Buns — una receta comunitaria en Potlikkr.

Ingredientes

• 2.0 cup Warm Water
• 0.25 cup Maple Syrup
• 2.0 pkg Dry Yeast
• 1.0 Lg Onion Minced

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Preparación (vista previa)

1. 1

   Mix hot water and syrup. Sprinkle yeast into water and let "proof" while preparing onions. Saute onions in oil until golden, 5-7 minutes, stirring frequently. Stir in yeast mixture, then all of the remaining ingredients. Knead 5-8 minutes; place in greased, covered bowl and let rise until doubled, about 1 1/2 hours. Punch down. Divide into 18 balls and flatten each ball to a 4-inch circle. Place on lightly greased pans. Let rise 1 hour. Preheat oven to 375 degrees. Lightly brush tops with oil and sprinkle with seeds, if desired. Bake 20-30 minutes.

2. 2

   From "Does Your Lunch Pack Punch?" by Robin Toth & Jacqueline Hostage, Betterway Publications, 1983.