← Toutes les recettes

Open Face Apple Tart

Open Face Apple Tart — une recette communautaire sur Potlikkr.

Ingrédients

• 1.0 tbsp Lemon Juice
• 0.25 cup Sugar Granulated
• 1.0 tsp Butter Melted

Méthode (aperçu)

1. 1

   Roll pastry out and fit into flan pan. Peel and core apples, cut into

2. 2

   slices about 1/4 ″ thick, you should have about 6 cups. Toss with lemon