Opie's Carrot-Top Cake
Make Opie's Carrot-Top Cake at home with Sugar, Oil, Self Rising Flour, Cinnamon, and Vanilla. Keep it handy for the next time you cook it.
Ingredients
- 2 cup
- 1 1/2 cup
- 2 cup
- 2 tsp
- 1 tsp
- 3 cup
- 1 pkg
- 1 lb
- 1 tsp
Method (preview)
- 1
Grease and flour 3 cake pans.
- 2
In a large bowl combine the sugar, oil, eggs, flour, cinnamon, 1 teaspoon of vanilla, carrots, and nuts in the order given.
- 3
Pour into the prepared pans.
- 4
Bake in 300 degree oven for about 30 minutes.
- 5
Cream together the remaining ingredients, adding milk if needed to make the icing spreadable. Spread on cooled cake
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