Orange-Bourbon Chicken
Orange-Bourbon Chicken — Potlikkr 커뮤니티 레시피.
🍽 1.0인분
재료
- 2.0 Whole Chicken Breasts
- 3.5 oz Butter
- 0.5 tsp Salt
- 0.5 tsp Pepper
+ 재료 6개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Preheat oven to 350 . In large heavy oven-proof skillet melt butter; let cool,
- 2
but do not let solidify. Turn chicken in butter to coat. Season chicken with
salt and pepper. Tuck edges under, forming compact shape about 4 cm thick.