Orange-butterscotch Cheesecake2

Name: Orange-butterscotch Cheesecake2
Yield: 6.0
Ingredients: 1.25 cup Old Fashioned Or Quick Oats; 0.25 cup Packed Brown Sugar; 2.0 tablespoon Flour; 0.25 cup Margarine Melted Body; 3.0 package Cream Cheese Soften; 0.75 cup Granulated Sugar; 2.0 teaspoon Grated Orange Peel; 1.0 T Vanilla; 4.0 Ea Eggs Topping; 0.5 cup Packed Brown Sugar; 0.3333 cup Light Corn Syrup; 0.25 cup Margarine Melted; 1.0 T Vanilla

Orange-butterscotch Cheesecake2 — a community recipe on Potlikkr.

🍽 Serves 6.0

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Ingredients

1.25 cup Old Fashioned Or Quick Oats
0.25 cup Packed Brown Sugar
2.0 tbsp Flour
0.25 cup Margarine Melted Body

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Method (preview)

1
press onto bottom of 9-inch springform pan. Bake at
2
350, 15 minutes.

BODY: Combine cream cheese, granulated sugar, peel

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