Orange Cake

Name: Orange Cake
Yield: 12.0
Ingredients: 500.0 gram Butter; 500.0 gram Sugar; 8.0 Eggs Size; 500.0 gram Self Raising Flour; 200.0 milliliter Orange Juice; 250.0 gram Icing Sugar; 50.0 gram Orange Juice

Orange Cake is a home-style recipe made with Butter, Sugar, Eggs Size, Self Raising Flour, Orange Juice, and Icing Sugar. Serves 12.

Share this recipe 𝕏 Facebook WhatsApp Email

🍽 Per 12.0

Ingredienti

500.0 g Butter
500.0 g Sugar
8.0 Eggs Size
500.0 g Self Raising Flour

+ 3 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1
Heat oven to 170C and grease a 30cm cake tin - or line with baking
2
paper.

Cream the butter and sugar until ribbons form. Add eggs one by one,

Iscriviti gratis per tutti i 7 passi

Lo cucini stasera? 👨‍🍳

I membri gratis ricevono la ricetta completa, abbinamento dispensa, piani pasto e strumenti prezzi.

Iscriviti gratis Accedi