Orange Cake With Hot Rum Sauce
Orange Cake With Hot Rum Sauce is a home-style recipe made with Butter Or Margarine Soften, Sugar, Grated Orange Rind, Eggs, Flour, and Baking Powder. Serves 1.
🍽 1.0인분
재료
- 1.0 cup Butter Or Margarine Soften
- 1.0 cup Sugar
- 5.0 tsp Grated Orange Rind
- 2.0 Eggs
+ 재료 12개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
ingredients. Beat well after each addition. Fold in
- 2
nuts and pour in a greased and floured 9-inch tube
pan. Bake in a preheated 350oF oven for 50-60 minutes