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Orange Cheesecake With Caramel-Orange Sauce

Orange Cheesecake With Caramel-Orange Sauce is a home-style recipe made with Crust, Whole Graham Crackers Broken, Sugar, Unsalted Butter Melted, Cream Cheese Room Temperature, and Large Eggs. Serves 10.

Ingredients

• Crust
• 11.0 Whole Graham Crackers Broken
• 0.25 cup Sugar
• 0.25 cup Unsalted Butter Melted

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Method (preview)

1. 1

   Position rack in center of oven; preheat to 450F. Grind crackers and sugar in processor until fine crumbs form. Add butter; process until crumbs are slightly moist. Press onto bottom (not sides) of 9-inch-diameter springform pan with 2 1/2-inch-high sides. Bake until set, about 12 minutes. Transfer to rack; cool completely. Maintain oven temperature.

2. 2

   FOR FILLING: