Orange Chicken Tabbouleh

Name: Orange Chicken Tabbouleh
Yield: 4.0
Ingredients: 1.5 cup Boiling Water; 0.75 cup Bulgur; 2.0 Oranges; 1.5 cup Cubed Cooked Chicken Or Turkey; 2.0 cup Chopped Seeded Cucumber; 2.0 tablespoon Snipped Fresh Parsley; 2.0 tablespoon Chopped Green Onion; 1.0 tablespoon Snipped Fresh Mint; 1.0 tablespoon Olive Oil; 0.5 teaspoon Salt Romaine Lettuce Leaves

Orange Chicken Tabbouleh — a community recipe on Potlikkr.

🍽 Serves 4.0

Ingredients

1.5 cup Boiling Water
0.75 cup Bulgur
2.0 Oranges
1.5 cup Cubed Cooked Chicken Or Turkey

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Method (preview)

1
In a medium mixing bowl pour boiling water over bulgur. Let stand 30 minutes.
2
Drain off excess liquid.

Meanwhile, finely shred enough peel from oranges to make 2 teaspoons peel. Peel

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