Orange Chiffon Pie
Orange Chiffon Pie is a home-style recipe made with Lemon Juice, Orange Juice, Sugar, and Cream Of Tartar.
Ingredients
- 1.0 tbsp Lemon Juice
- 1.0 cup Orange Juice
- 0.75 cup Sugar
- 0.125 tsp Cream Of Tartar
Method (preview)
- 1
Soften gelatin in lemon juice. Set aside. Combine egg yolks, orange juice
- 2
and 1/2 cup sugar. Add a few drops yellow and red food color. Cook and stir
over medium heat until mixture thickens. Add gelatin mixture and stir until
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