Orange Danish
Orange Danish is a home-style recipe made with Dry Yeast, Warm Water, Butter, Milk, Sugar, and Salt.
🍽 Serves 0.0
Ingredients
- 2.0 tbsp Dry Yeast
- 0.25 cup Warm Water
- 0.3333 cup Butter
- 0.75 cup Milk
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Method (preview)
- 1
Combine butter and milk, cool to lukewarm. Add sugar, salt, orange rind,
- 2
eggs and softened yeast. Gradually add flour to form a stiff dough, beating
after each addition. Cover and let stand 30 minutes.
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