Orange French Toast
This Orange French Toast recipe uses Orange Juice, Confectioners Sugar, Brown Sugar, and Butter Or Margarine. Keep it handy for the next time you cook it.
Ingredients
- 3/4 cup
- 3 tbsp
- 3 tbsp
- 4 tsp
Method (preview)
- 1
Beat together eggs,orange juice,orange liqueur,2 tbsp. confectioners sugar and vanilla.
- 2
Place bread slices in one layer in a large roasting or baking pan.
- 3
Pour egg mixture over slices.
- 4
Turn to soak.
- 5
Place in refrigerator for at least 2 hours,turn bread slices occasionally.
- 6
On a plate,combine confectioners sugar and brown sugar.
- 7
Preheat electric skillet to 375 degrees.
- 8
Melt butter and set aside.
- 9
Remove bread slices from egg mixture.
- 10
Place in skillet.
- 11
Cook French Toast about 3 to 5 minutes on each side or until golden brown.
- 12
Add more butter to skillet, if necessary.
- 13
Toss slices in sugar mixture and serve immediately.
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