Orange Knots

Name: Orange Knots
Yield: 18.0
Ingredients: 1.0 package Active Dry Yeast; 0.25 cup Warm Water; 1.0 cup Warm Milk; 0.3333 cup Sugar; 0.5 cup Butter Or Margarine; 1.0 teaspoon Salt; 2.0 Eggs; 0.25 cup Orange Juice; 2.0 tablespoon Orange Peel; 5.25 cup All Purpose Flour Orange Icing; 1.0 cup Confectioner S Sugar; 2.0 tablespoon Orange Juice; 1.0 teaspoon Orange Peel

Orange Knots — a community recipe on Potlikkr.

🍽 Serves 18.0

🍽️

Ingredients

1.0 pkg Active Dry Yeast
0.25 cup Warm Water
1.0 cup Warm Milk
0.3333 cup Sugar

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Method (preview)

1
In a mixing bowl, dissolve yeast in water. Add the next 7
2
ingredients and 3 cups flour; beat until smooth. Add enough

remaining flour to form a soft dough. Turn onto a floured

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