Orange Rind Bread

Name: Orange Rind Bread
Ingredients: 1.0 cup Water; 1.0 cup Sugar; 4.0 cup Unbleached Flour; 6.0 teaspoon Baking Powder; 0.5 teaspoon Salt; 0.25 cup Butter Or Regular Margarine; 0.5 cup Sugar; 2.0 cup Milk

Orange Rind Bread — a community recipe on Potlikkr.

🥞

Ingredients

1.0 cup Water
1.0 cup Sugar
4.0 cup Unbleached Flour
6.0 tsp Baking Powder

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Method (preview)

1
Thinly peel the oranges, using a vegetable peeler. Cut the orange rind
2
into thin slivers. (Reserve the oranges for another use, or eat them and

enjoy.) Combine the orange rind and 1 cup of water in a 2 quart saucepan

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