Orange Tea Cake

Name: Orange Tea Cake
Ingredients: 1.0 tablespoon Vinegar; 0.6667 cup Milk; 0.25 cup Butter; 1.0 cup Sugar; 2.0 Eggs; 2.0 cup Flour; 1.0 teaspoon Salt; 1.0 teaspoon Baking Soda; 1.0 tablespoon Grated Orange Peel; 1.5 teaspoon Vanilla; 0.3333 cup Orange Liqueur; 3.0 tablespoon Orange Juice; 0.75 cup Sugar

Orange Tea Cake — a community recipe on Potlikkr.

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Ingredients

1.0 tbsp Vinegar
0.6667 cup Milk
0.25 cup Butter
1.0 cup Sugar

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Method (preview)

1
Preheat oven to 350. Grease tube pan. Mix vinegar to milk and set
2
aside for 5 minutes. In a large bowl at medium speed cream butter

and sugar. Add eggs, beat 5 minutes. Combine flour, salt and soda.

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