Orange Venison Stew

Name: Orange Venison Stew
Yield: 1.0
Ingredients: 1 pound Fresh Mushrooms Halved; 6 tablespoon Shallots Minced; 6 tablespoon Butter Or Margarine; 1 cup Dry White Wine; 1 pound Venison Cubed; 1/4 cup Flour For Dredging; 3 Tomatoes Quartered; 2 Green Peppers Inch Cubes; 2 Potatoes Pared Amp Cubed; 8 White Onions; 1 teaspoon Orange Peel Grated; 2 tablespoon All Purpose Flour; 1 1/2 cup Beef Broth; 1 Bay Leaf

Orange Venison Stew is a home-style recipe made with Fresh Mushrooms Halved, Shallots Minced, Butter Or Margarine, Dry White Wine, Venison Cubed, and Flour For Dredging. Serves 1.

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🍽 Serves 1

Ingredients

1 lb
6 tbsp
6 tbsp
1 cup

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Method (preview)

1
Saute mushrooms & shallots in 4 Tablespoons of butter ina large skillet.
2
Add wine; cook over high heat until reduced to half.

Pour mixture into 3 quart casserole.

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