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Orecchietta Con Cime Di Rapa O Con Verdure Stagionali

This Orecchietta Con Cime Di Rapa O Con Verdure Stagionali recipe uses Orecchiette Pasta, Fresh Garlic Chopped, Bread Crumbs, and Extra Virgin Olive Oil. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 1 lb
• 2 clove
• 4 tbsp
• 1/4 cup

Method (preview)

1. 1

   Cook broccoli rabe in two quarts of water.

2. 2

   Bring to a boil.

3. 3

   Pour in pasta and cook until pasta is al dente.

4. 4

   Drain, pour into serving bowl and set aside.

5. 5

   In frying pan, saute garlic in olive oil. Add anchovies and bread crumbs.

6. 6

   Cook for two to three minutes. Pour mixture over pasta and rabe.