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Oriental Beef and Couscous

Oriental Beef and Couscous is a home-style recipe made with Couscous, Apricot Preserves, Soy Sauce Low Sodium, Ginger Root, Red Pepper, and Beef Flank. Serves 4.

Ingredientes

• 2/3 cup
• 1/2 cup
• 1 tbsp
• 1/2 tsp

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Preparo (prévia)

1. 1

   Cook couscous according to package directions on the range top, except omit margarine or butter and salt.

2. 2

   For sauce, stir together preserves, soy sauce, gingerroot, and crushed red pepper; set aside. thinly slice steak on the bias into bite-size strips.