Oriental Cabbage Slaw

Name: Oriental Cabbage Slaw
Yield: 8.0
Ingredients: Dressing; 3.0 tablespoon Canola Oil; 2.0 tablespoon Rice Vinegar; 1.0 tablespoon Mirin Or Sherry; 2.0 teaspoon Toasted Sesame Oil; 0.5 teaspoon Tamari Soy Sauce Or Salt; 0.5 teaspoon Dry Mustard Or Pinch Hot Chinese Mustard; 0.5 teaspoon Water Salad; 6.0 Inner Stalks Bok Choy; 2.0 cup Shredded Chinese Cabbage Napa; 1.0 cup Finely Shredded Red Cabbage; 1.0 Medium Carrot; 3.0 Scallions With Tender Greens

Oriental Cabbage Slaw is a home-style recipe made with Dressing, Canola Oil, Rice Vinegar, Mirin Or Sherry, Toasted Sesame Oil, and Tamari Soy Sauce Or Salt. Serves 8.

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🍽 Für 8.0

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Dressing
3.0 tbsp Canola Oil
2.0 tbsp Rice Vinegar
1.0 tbsp Mirin Or Sherry

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Zubereitung (Vorschau)

1
DRESSING: In small bowl, use whisk to combine dressing ingredients. [PER TBS: 65
2
CALS, 7G FAT]

Place cabbages, carrot, onion and cilantro in a large mixing bowl and toss. Pour

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