Oriental Recipes

Name: Oriental Recipes
Ingredients: 4.0 pint Cold Water; 2.0 Chicken Broth; 2.0 Hunt S Tomato; 7.0 tablespoon Gebhardt Chili Powder; 0.25 teaspoon Tabasco Pepper Sauce; 4.0 tablespoon Gebhardt Chili Powder; 4.0 tablespoon California Chile Powder; 3.0 tablespoon Mild New Mexico Chile Powder; 2.0 tablespoon Hot New Mexico Chile Powder; 2.0 tablespoon Flour; 1.0 tablespoon Pasilla Chile Powder; 1.0 tablespoon Garlic Powder; 1.0 Chicken Broth; 4.0 cup Water; 6.0 cup Chicken Broth; 0.25 teaspoon White Pepper; 2.0 teaspoon Salt; 1.5 cup Sugar; 2.5 cup Malt Vinegar; 0.25 teaspoon Cayenne Pepper; 1.0 tablespoon Tomato Paste; 3.0 tablespoon Vegetable Oil; 0.5 teaspoon Salt; 6.0 ounce Granulated Sugar; 6.0 tablespoon Rosewater; 1.0 cup Water; 10.0 ounce Granulated Sugar; 0.5 teaspoon Baking Soda; 2.0 cup Cooked Beans; 2.0 cup Boiling Water

Oriental Recipes — a community recipe on Potlikkr.

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Ingredients

4.0 pt Cold Water
2.0 Chicken Broth
2.0 Hunt S Tomato
7.0 tbsp Gebhardt Chili Powder

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Method (preview)

1
Pour 4 pints of cold water into lg saucepan and bring it to boil.
2
Drop in Kombu, and bring just to boil again, then remove the Kombu

and set aside. Stir in the Katsuobushi and turn off heat. Let rest

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