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Oriental Salad With Sesame Vinaigrette Dressing

Oriental Salad With Sesame Vinaigrette Dressing is built on Soba Noodles, Water Chestnuts Sliced, Brown Sugar, Salt, and Pepper. Keep it handy for the next time you cook it.

Ingredients

• 1 pkg
• 1 can
• 1/2 cup
• 1 tsp
• 1 tsp
• 1/4 cup
• 1/2 cup
• 1 cup
• 4 tsp

Method (preview)

1. 1

   Cook soba noodles according to package directions, rinse, drain and cool. In a large bowl, toss noodles with carrot and daikon.

2. 2

   Put lettuce on large serving platter. Top with noodle mixture, peppers, tofu, water chestnuts, mandarin oranges, and lychees.

3. 3

   Chill until ready to serve. To make dressing, combine the remaining ingredients; mix well. Serve with salad. Makes 10 to 12 servings.