Oriental Shiitake Sauce
Oriental Shiitake Sauce — a community recipe on Potlikkr.
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Ingredients
- 1.0 cup Chicken Stock
- 60.0 ml Light Soy Sauce
- 60.0 ml Rice Vinegar
- 60.0 ml Honey Or Brown Sugar
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Method (preview)
- 1
Simmer all ingredients (except for thickening) in small saucepan
- 2
for about 15 minutes. Remove shiitake mushrooms, chop and remove
stems. put back in sauce. Simmer for about 10 minutes more. Remove
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