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Original Chocolate Chip Chocolate Chip Cookies

Original Toll House Chocolate Chip Cookies comes together with All Purpose Flour, Baking Soda, Salt, Butter Softened, and Granulated Sugar. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 2 1/2 cup
• 1 tsp
• 1 tsp
• 1 cup
• 3/4 cup
• 3/4 cup
• 1 tsp

Method (preview)

1. 1

   Preheat oven to 375'F. In small bowl, combine flour, baking soda and salt; set aside.

2. 2

   In large mixer bowl, beat butter, geanulated sugar and brown sugar until creamy.

3. 3

   Add eggs, 1 at a time, beating well after each addition.

4. 4

   Blend in vanilla extract.

5. 5

   Gradually beat in flour mixture.

6. 6

   Stir in Nestle Toll House semi-sweet chocolate morsels and nuts.

7. 7

   Drop by rounded measuring tablespoonfuls onto ungreased cookie sheets; cool completely.

8. 8

   TOLL HOUSE PAN COOKIES: Preheat oven to 375'F. Prepare dough as directed; spread in greased 15 1/2 ″ x 10 1/2 ″ baking pan.

9. 9

   Bake 20-25 minutes until golden brown.

10. 10

    Cool completely. Cut into 2 ″ squares. Makes about 3 dozen cookies.

11. 11

    Preheat oven to 375'F. Cut each log into 30 (1/2") slices.

12. 12

    Place on ungreased cookie sheets.

13. 13

    Bake 8-10 minutes until edges are golden brown.